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Laong nila an taga Tago kuno para-away pero hanugay. Mamingawuni naman ganahani mandahap-dahap nan notisya. Naman ini na pabyon inhimo para kita na mga Tagon-on magkasinusihay, magka-binayluay nan mga gilaong, nan notisya, nan kaayuhan.
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 Post subject: Siakoy
Unread postPosted: Sun May 07, 2006 5:17 pm 
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Frozen dough, dinner roll (36 dinner rolls in a bag)
sugar
oil, for deep-frying

Thaw dinner roll dough in the counter top and set 1/2 apart. Once the dough is thawed, knead and stretch the dough and twist. Set and leave until it rises. Fry and coat with sugar.

waha.... siakoy na.


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Unread postPosted: Sun May 07, 2006 6:08 pm 
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Saps,

Permihi gayod ako ga shakoy ngadi kay faborito nan mga bata.


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 Post subject: siakoi
Unread postPosted: Mon May 08, 2006 1:33 am 
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uno ,rady mix na baya yaon .wa nay patubo?amo na gayud yaon?kay magluto na ako dayun


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Unread postPosted: Mon May 08, 2006 5:07 am 
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sibs,

amoda gayud yaon wara nay lain. hala pagluto dayon haw tawga ako kay mokad on ako....kibali taraw tag iya nan alaska airline.


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Unread postPosted: Mon May 08, 2006 11:22 pm 
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Saps....

Thank you...Segi kay lutu-on ko ini. :) sayon dasa baya... :wink:

Saps . .. dumdum kaw nan yaon adobo na manok sa ato? Unhon sa yaon pag patahay na dili na dugmok an anod.... kay kon ako patayhon ag sa lagi madugmok kay hotoki nasa...


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Unread postPosted: Tue May 09, 2006 12:36 am 
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Abbs,

Kon gusto kaw nan parihas sa ato na manok adobo, gamita an stewing chicken. gahii lamang. imo naay laoyahon tapos timplahan nan suka toyo bitsen. tapos hinay da na kayo..... igo igo isab na motunga an iya kaugalingon na oil. Hala goodluck..


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 Post subject: Re: Siakoy
Unread postPosted: Tue May 09, 2006 11:24 am 
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sapaalaska wrote:
Frozen dough, dinner roll (36 dinner rolls in a bag)
sugar
oil, for deep-frying

Thaw dinner roll dough in the counter top and set 1/2 apart. Once the dough is thawed, knead and stretch the dough and twist. Set and leave until it rises. Fry and coat with sugar.

waha.... siakoy na.



saps,

ina-ay pa, laong mo taraw tagon-on recipe ini na pabyon. kagan-o pa lugar anhi mag 'thaw' nan siakoyonon ngadi sa tago, na aya mo sa yaon i-lamba lamba sa lamisa na maligtimi an mantel. aduy, inmino galing kita anhi. hahahahaha

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Unread postPosted: Tue May 09, 2006 12:40 pm 
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K-spy,

anay ngadi sa States, magdakan kami mag imbento nan sayon kay permi sa lagi rush hour. pwede sa isab ilambalamba after ma thaw kay imo sa yaon binatbinaton pataas tapos balikoon kaduha tapos an isa itambod tambod para twist an labas ba....

kon ad on kita sa Tago, waray problema kay from scratch sa gayud tapos dili haw kita an magtrabaho. Paliton da.

Hain gayud anhin si Insoms kay an ako hotcakes....


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Unread postPosted: Tue May 09, 2006 3:46 pm 
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saps,

ay, ay mintu-o sa kaw na mga binungaw-bungaw ko da sa yaon. of course, lisud ngaton mag himo kay lahi da san mga palitunon. pero lami gayud magluto from scratch, makapoy pero worth it isab.

what's with jaundice hotcake ba? waffles, yes. pero sakto si insomada, pwede gihapon yadton sa pancake na timplada. an imo lang dumdumon na dapat watery gamay an mixture, unlike sa pancake na a bit thick. kon sa ato pa lugar yaon......lasaw-lasaway gamay. importante an consistency nan imo batter (sakto ba?) otherwise taro an resulta. tapos kinahanglan yadton butter na kinilo an paliton mo, yadton arang balitaw na mamilit na patay na langaw astan organo kay amo yaon an makapalami.

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 Post subject:
Unread postPosted: Tue May 09, 2006 8:17 pm 
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Ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha, ha,ha, ha.

Okey ka K_Spy.


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 Post subject: he.he.he..
Unread postPosted: Wed May 10, 2006 4:06 am 
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He..he...he...he.............

Buangi gayud si spy!makatir is na sab kita.


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Unread postPosted: Wed May 10, 2006 11:37 am 
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oistttt insoms and sibs,

pagpuyo kamo kay basin mag laong sila na yanga-borag na kita! :D :D

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